Solis

Solis brings the fire of the Latin American parrilla to your neighbourhood, with simple, honest dishes inspired by Spain, Portugal, Uruguay and Argentina. From the first drink to the last spoonful of cheesecake, the menu is made for sharing: snacks to begin, a Uruguayan-style prawn cocktail or baked torta pascoalina, then bigger cuts from the grill, like Chateaubriand with chimichurri. The food draws on the warmth and generosity of dining across these cultures. At the bar, cocktails, sangria and wine carry the evening on. Come hungry, bring good company and let dinner become la sobremesa: that unhurried stretch of conversation after the plates have been cleared.

Solis brings its Latin American spirit to Kingly Street, in the heart of Soho. The restaurant is an intimate space of around 65 seats, with the energy of the neighbourhood on its doorstep. Come for lunch or dinner before an evening out, settle in for a longer meal with friends, or start at the bar and see where the night goes. Expect tapas to share, cooking from the grill and a drinks list made for conversation: cocktails, wine and sangria alongside a cheesecake worth leaving room for. Music is part of the atmosphere too, with Latin American sounds bringing warmth and rhythm to the room. In Soho, Solis is a place for the whole day, from the first arrival to la sobremesa.